A vegan alternative to egg whites
Due to the current worldwide shortage of potato protein, the maximum amount per order is limited to 2 kg.
Potato Protein Solanic 300 is the world's premier functional vegan ingredient for making dishes that typically use eggs or egg whites to make allergy free plant-based solutions.
Vegan Potato Protein Isolate is a completely natural protein extracted from non-gmo potatoes and isolating them so that they can be used mixed with water to make meringue, macarons, mayonnaise, and improved light and airy textures in a cake.
It is a low-cost replacement for Aquafaba.
Ingredients: potato protein (Solanic 300)
Packaging: 150 g / 500 g / 1 kg
Nutritional values per 100 g: Energy: 377 kcal/1578 kJ, Fat: 0,1 g, of which saturates: 0,1 g, Carbohydrate: 0,1 g, of which sugars: 0,1 g, Fibre: 0,2 g, Protein: 95 g, Salt: 0 g.
Store in a cool, dry place.