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Agar-agar Powder

In Stock (4 pcs)

 Jelly-like substance, obtained from red algae

Detailed information

Product detailed description

Ingredients: Agar-agar (E406)


To activate agar, you have to heat it to at least 90 °C and then cool down. We do not recommend to freeze agar as it might lose its jelling properties.


Packaging: 100 g


Nutritional values per 100 g: Energy: 172 kcal/720 kJ, Fat: 0,25 g, of which saturates: 0 g, Carbohydrate: 0,5 g, of which sugars: 0,5 g, Fibre: 86 g, Protein: 0,5 g, Salt: 1,3 g.


Store in a cool, dry place.





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